Tasting Notes:
honeydew • magnolia • white grape
This lightly oxidized oolong has a luminescent liquor with a distinct magnolia bouquet and sweet fruit flavors of honeydew and white grapes.
Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 195°F water for 4 minutes.
Ingredients: Camellia sinensis leaves.
Caffeinated
Origin: Nantou, Taiwan
Tasting Notes:
honeydew • magnolia • white grape
This lightly oxidized oolong has a luminescent liquor with a distinct magnolia bouquet and sweet fruit flavors of honeydew and white grapes.
Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 195°F water for 4 minutes.
Ingredients: Camellia sinensis leaves.
Caffeinated
Origin: Nantou, Taiwan
